THE LITTLE GREEN
THE LITTLE GREEN
A creamy, naturally sweet smoothie with a little matcha — made for easy mornings and everyday moments.
YOU’LL NEED
Makes 2 small smoothies
- 1 ripe banana
- ½ cup mango, fresh or frozen
- ½ cup baby spinach
- ¼ avocado
- ½ cucumber
- ½ tsp Being Co. Premium Matcha
- ¾ cup coconut water or milk of choice
- ½ tsp vanilla extract
- ½ cup ice
- 1 tsp maple syrup, optional
MAKE IT
1. Add everything
Place the banana, mango, spinach, avocado, cucumber, matcha, coconut water, vanilla and ice into a blender.
2. Blend
Blend until smooth and creamy.
3. Taste & adjust
Add a little more mango for sweetness or a splash more coconut water for a thinner smoothie.
4. Pour & enjoy
Pour into two small glasses and serve immediately.
MAKE IT A LITTLE SPECIAL
Top with a tiny sprinkle of matcha or a few slices of fresh mango.
